Vegan Snicker’s Milkshake – Better Than a Snicker’s Bar
Salty, Chocolate, Peanut Butter, Oh My!
This is THE vegan milkshake of all vegan milkshakes. The jackpot of flavors. The ultimate fix that will leave your sweet and savory cravings completely satisfied. I present the deliciously quick and simple, plant-based Vegan Snickers Milkshake.
Sweet vs. Savory
People typically either sway more towards sweet or savory cravings. This often causes the endless battle of trying to balance one another out by jumping from sweet to savory and vice versa. The combination of salty caramel, chocolate, and peanut butter will satisfy any craving. There are only a few ingredients, but these ingredients go a long way!
Ice Cream Selection
Finally, the most important ingredient… ice cream! Most vegan ice creams include additives and guar-gum to help develop the smooth, almost sticky texture of ice cream. As you may know, the more processed ingredients there are, the worse you may feel afterwards.
I used the Salty Caramel by DiNoci because their ice cream does not use any additives. Every ingredient listed is easily recognizable, which I just love to see!
I highly recommend you try out their ice cream because it tastes amazing, has a beautiful texture, and contains absolutely no additives or guar-gum. They have a wide variety of flavors… but more specifically, the Mint Ganache is my all time favorite flavor!
TIPS & TRICKS
- Allow the ice cream to slightly soften at room temperature to blend easier.
- Use freshly ground peanut butter to really level up the milkshake.
- Add some crunchy toppings like cacao nibs, chocolate chips, graham crackers, etc.
THE MORE YOU KNOW
Salty Caramel Ice Cream
I used the Salty Caramel ice cream flavor by Dinoci. As I mentioned before, I love using this brand of ice cream because it is completely plant-based vegan and contains zero additives or guar-gums. It has the best texture and tastes even more delicious.
Cacao Powder
Make sure you are using baking Cacao Powder and not Cocoa Powder. There is a difference and you’ll know if you are buying the correct one because the only ingredients listed should be Cacao Powder. You can buy this from most grocery stores in the baking section.
THANKS FOR READING
Thank you Nutti’s for taking the time to read this post and I truly hope you enjoy this Vegan Milkshake recipe! If you make this recipe, please let me know how you like it in the comments below!
Feel free to pin this recipe to Pinterest if you liked it! I always love to see what recipes you enjoy. Also, you can follow me on Pinterest for more recipes, just click the link below my bio or search for Nutti Nelli!
If you post a picture of this recipe on Instagram, be sure to tag me @nuttinelli and use #nuttinelli so I can see your creation!
Mahalo!
Janelle
Vegan Snicker’s Milkshake
Equipment
- Blender
Ingredients
- 1 pint DiNoci Salty Caramel Ice Cream
- 1-2 tbsp Unsweetened Almond Milk
- cup Peanut Butter
- 1 tbsp Cacao Powder
Instructions
- Let ice cream soften for 5-10 minutes at room temperature.
- Add all ingredients into a blender and blend.
- Add your favorite toppings and serve right away!
LOOKS YUMMY!
Thank you so much! It truly is YUMMY! I loved creating this recipe and enjoying consuming it more 🙂
I hope you get the same enjoyment from it as I did!
Mahalo,
Janelle